65
g
flour
20
g
powdered sugar
20
g
ground almonds
1
pinch
salt
50
g
butter
cold
Flavourings
8
g
matcha
10
g
Konggaru
10
g
black sesame
ground
65
g
flour
20
g
powdered sugar
20
g
ground almonds
1
pinch
salt
50
g
butter
cold
Flavourings
8
g
matcha
10
g
Konggaru
10
g
black sesame
ground