1,3
kg
napa cabbage
9
tbsp
salt
2
tbsp
rice flour
1 1/3
cup
vegetable stock
1 1/3
tbsp
sugar
9
cloves
garlic
1
tsp
ginger
1
onion
medium
1
cup
gochugaru
170
g
daikon
or radishes
85
g
garlic chives
6
spring onions
57
g
carrots
1,3
kg
napa cabbage
9
tbsp
salt
2
tbsp
rice flour
1 1/3
cup
vegetable stock
1 1/3
tbsp
sugar
9
cloves
garlic
1
tsp
ginger
1
onion
medium
1
cup
gochugaru
170
g
daikon
or radishes
85
g
garlic chives
6
spring onions
57
g
carrots