• 320 g sourdough discard
  • 160 g 550 flour
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 40 g oil
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1/2 tsp coriander powder
  • 1 1/2 tsp fennugreek crushed
  • 320 g sourdough discard
  • 160 g 550 flour
  • 1/2 tsp baking soda
  • 1 tsp salt
  • 40 g oil
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1/2 tsp coriander powder
  • 1 1/2 tsp fennugreek crushed