Prep Time: 5 minutes
Cooking Time: 10-15 minutes
Calories per serving: 90
 
cookies
  • 1 egg
  • 30 g honey
  • 1 pinch salt
  • 75 g sesame
  • 75 g sunflower seeds
  • 75 g almonds
  • 50 g oats
  • 30 g raisins

Use any seeds or nuts, as long as the ratios match.

  1. Preheat the oven to 180°C.
  2. 1 egg • 30g honey
    Mix the egg, honey and salt until smooth.
  3. 75g sesame • 75g sunflower seeds • 75g almonds • 50g oats • 30g raisins
    Chop any seeds or nuts that need chopping and combine with the egg mixture. Portion into 20 cookies on a parchment-lined baking tray and flatten into the desired shape.
  4. Bake for 10-12 minutes, until golden brown.
  5. Allow to slightly cook before removing from the parchment and transferring to a cooling rack.

Use any seeds or nuts, as long as the ratios match.

Prep Time: 5 minutes
Cooking Time: 10-15 minutes
Calories per serving: 90
 
cookies
  • 1 egg
  • 30 g honey
  • 1 pinch salt
  • 75 g sesame
  • 75 g sunflower seeds
  • 75 g almonds
  • 50 g oats
  • 30 g raisins

Use any seeds or nuts, as long as the ratios match.

  1. Preheat the oven to 180°C.
  2. 1 egg • 30g honey
    Mix the egg, honey and salt until smooth.
  3. 75g sesame • 75g sunflower seeds • 75g almonds • 50g oats • 30g raisins
    Chop any seeds or nuts that need chopping and combine with the egg mixture. Portion into 20 cookies on a parchment-lined baking tray and flatten into the desired shape.
  4. Bake for 10-12 minutes, until golden brown.
  5. Allow to slightly cook before removing from the parchment and transferring to a cooling rack.

Use any seeds or nuts, as long as the ratios match.