- 750g celeriac • 600g apples • 75g walnutsPeel and grate the celeriac, grate the apples and chop the walnuts. Optional: Blanche the walnuts.
- 25ml lemon juice • 60g heavy cream • 100g miracel whip • 3.5g sugar • salt, pepperCombine with the rest of the ingredients and season to taste.
|